Savoir Fare increases prices on most products to keep up with rising food costs
Rising food costs have hit all corners of the culinary world, including Savoir Fare. The...
Ottawa community leaders celebrate the second book of Chef Joe Thottungal
A sign on the door says that Thali restaurant, located at 136 O’Connor St., is...
Woodroffe campus chef instructor headlining Ottawa food festival
Tanya Skeates, a chef instructor at Algonquin College, will be the featured chef for the...
Learning how to grocery shop in Canada on a budget
Grocery shopping in Canada and preparing food on a budget as a newcomer can be...
Mamidosewin hosts virtual show teaching budgeting and cooking skills
The Mamidosewin Centre, located at the Ottawa campus, will host the next Kiinwi Jiibakwe or...
Why I have grown to love the Canadian take on Lebanese food
Nothing brings out that feeling of familiarity like food does. For Lebanese people, food is...
Restaurant International has partially reopened
Restaurant International, Algonquin College’s student-run restaurant located on the Woodroffe campus has reopened. The restaurant...
The taste of home
Students from India know what they are getting into when they leave home and head...
What happened to the vending machines during the pandemic?
Vending machines at Algonquin College have been left alone since the start of the pandemic....
Food cupboard supports students in need
The Algonquin Food Cupboard, funded by members of the Algonquin community and the Algonquin Students’...